Cold, rainy, blustery outside. Warm, cozy, crackling fire inside. A perfectly lazy day.
les bons mots et perles de la sagesse
the coolest thing i’ve ever done!
My Cookbooks
- My Life in France (Julia Child)
"Oh, la belle France--without knowing it, I was already falling in love!." -Julia Child, My Life in France - A note about this ridiculously long list of cookbooks...
- Andrea Immer's 2005 Wine Buying Guide for Everyone
- Apprentice, The: My Life In The Kitchen (Jacques Pépin)
- Art of Eating, The (M. F. K. Fisher)
- Babbo Cookbook, The (Mario Batali)
- Baking With Julia (Dorie Greenspan)
- Barefoot Contessa Family Style (Ina Garten)
- Best Recipe, The (Cook's Illustrated Magazine)
- Bittersweet: Recipes and Tales from a Life in Chocolate (Alice Medrich)
- Bittersweet: Recipes and Tales from a Life in Chocolate (Alice Medrich)
- Carlo Middione's Traditional Pasta
- Casual Cooking (Michael Chiarello)
- Celebrating Italy (Carol Field)
- Chez Panisse Café Cookbook (Alice Waters)
- Chez Panisse Menu Cookbook (Alice Waters)
- Chez Panisse Vegetables (Alice Waters)
- Chocolate Desserts (Pierre Hermé, Dorie Greenspan)
- Comfort Me with Apples: More Adventures at the Table (Ruth Reichl)
- Cookwise (Shirley Corriher)
- Culinary Artistry (Andrew Dornenburg, Karen Page)
- Dessert Circus (Jacques Torres)
- Dessert Circus at Home (Jacques Torres)
- Desserts (Pierre Herme, Dorie Greenspan)
- Dining Down Under (Benjamin Christie)
- East of Paris: The New Cuisines of Austria and the Danube (David Bouley, Mario Lohninger)
- Endless Feasts: Sixty Years of Writing from Gourmet (Ruth Reichl)
- Essentials of Classic Italian Cooking (Marcella Hazan)
- Farallon Cookbook, The (Mark Franz)
- Fast Food My Way (Jacques Pépin)
- Flavors (Donna Hay)
- Food Lover's Companion, The New (Sharon Tyler Herbst)
- Food Lover's Guide to Paris (Patricia Wells)
- Food of France, The (Waverley Root)
- French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs (Alain Sailhac, Jacques Pepin, Andre Soltner, Jacques Torres)
- French Laundry Cookbook, The (Thomas Keller)
- Glorious French Food (James Peterson)
- Great Tastes Made Simple (Andrea Immer)
- Great Wine Made Simple : Straight Talk from a Master Sommelier (Andrea Immer)
- Happy Days with the Naked Chef (Jamie Oliver)
- Home Chef, The: Fine Cooking Made Simple (Judith Ets-Hokin)
- Italian Country Table, The: Home Cooking from Italy's Farmhouse Kitchens (Lynne Rossetto Kasper)
- Jacques Pépin Celebrates
- Jacques Pépin's Complete Techniques
- Jacques Pépin's Simple and Healthy Cooking
- Julia and Jacques Cooking at Home (Julia Child, Jacques Pepin)
- Julia's Kitchen Wisdom (Julia Child)
- Kitchen Confidential (Anthony Bourdain)
- Larousse Gastronomique
- Les Halles Cookbook (Anthony Bourdain)
- Lidia's Italian Table (Lidia Bastianich)
- Lidia's Italian-American Kitchen (Lidia Bastianich)
- Lutèce Cookbook, The (Andre Soltner)
- Ma Cuisine du Soleil (Roger Vergé)
- Making of a Chef, The: Mastering Heat at the Culinary Institute (Michael Ruhlman)
- Marcella Cucina (Marcella Hazan)
- Mastering the Art of French Cooking, Vol. 1 (Julia Child)
- Mustards Grill Napa Valley Cookbook (Cindy Pawlcyn)
- New Basics Cookbook, The (Julee Rosso, Sheila Lukins)
- Off The Shelf: Cooking From the Pantry (Donna Hay)
- Oxford Companion to Food, The (Alan Davidson)
- Paris Cookbook, The (Patricia Wells)
- Paris Sweets (Dorie Greenspan)
- Pasta Machine Cookbook, The (Donna Rathmell German)
- Patricia Wells at Home in Provence
- Rao's Cookbook (Frank Pellegrino)
- Relax, It's Only Dinner (Cheryl Merser)
- Sauces (James Peterson)
- Second Helpings from Union Square Cafe (Michael Romano)
- Sunset Magazine's Recipe Annual (Jerry DiVecchio), actually anything written by Jerry!
- Supplique au Pape (Lionel Poilane)
- Tender at the Bone: Growing Up at the Table (Ruth Reichl)
- The Way to Cook (Julia Child)
- Tra Vigne Cookbook, The: Seasons in the California Wine Country (Michael Chiarello)
- Tuscany: The Beautiful Cookbook (Lorenza De'Medici)
- White Barn Inn Cookbook, The (Jonathan Cartwright)
- Wine Lover's Dessert Cookbook, The (Jennie Schacht)
- Wine Wit & Wisdom (Maggie Rosen)
- Words in a French Life
(Kristin Espinasse)
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Monday, 01 January 2007
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Oh, this looks absolutely inviting-what a delightful way to pass the time. Hope you had some great wine to sip on while gazing into the flames-
Posted by: jann | Monday, 01 January 2007 at 07:22 PM
Hope you were able to be lazy today, Laura. It was cold, rainy and blustery in Wisconsin on Sunday, sunny and crisp on New Year's Day. A lovely start! Last year I think we had fog.
Posted by: Mimi | Monday, 01 January 2007 at 08:40 PM
bonne annee laura!! je te souhaite beaucoup de joie, bonheur, sante et amour pour 2007. bises.
Posted by: Lil | Tuesday, 02 January 2007 at 01:26 AM
Oh I just found your blog through another foodie blog and this picture just makes me all warm, comfy and soooo inviting!!!! Love your fireplace!!! :)
jenn
Posted by: jenn | Tuesday, 02 January 2007 at 06:40 PM
You write very well.
Posted by: Matrika | Tuesday, 21 October 2008 at 10:39 AM