Cucina Testa Rossa: Salsa y Salsa v3.0 ~ Bourbon Cider Cocktail + Winter Salsa

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les bons mots et perles de la sagesse

"Le secret d'une grande cuisine, on ne le dira à personne, c'est un coeur énorme avec un petit bouquet de perversité. (The secret of a great cook, don't tell anyone, is a huge heart with a little dash of perversity.)" ~Alix de Saint-André in Ma Nanie

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"...The shows require the utmost support and cooperation of my friends in the back kitchen, and I want to thank Laura, our competent and conscientious chef, for her excellent work..." -Jacques Pépin, Fast Food My Way

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Monday, 30 November 2020

Salsa y Salsa v3.0 ~ Bourbon Cider Cocktail + Winter Salsa

We're Back! Every Friday it's Salsa y Salsa (y Cocktail!) with Laura y Manuel!

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THIS Friday, Dec 4 @ 5-6pm PT - Salsa y Salsa v3.0: REGISTER

Cocktail: Bourbon Cider Cocktail
- Ingredients: bourbon, sugar, bitters, hard cider (dry), maraschino cherry, orange
Salsa: Winter Salsa with Pomegranate, Chipotle and Orange
- Ingredients: pomegranate, onion, orange, chipotle chili in adobo, plum tomatoes, cilantro, cumin, lime, olive oil
Salsa: Manuel Velazquez, award-wining dance instructor & professional dancer will teach us all how to salsa! Ay caramba!

We are SO looking forward to salsa-ing all together again on the interwebs very soon! We'll be hosting these every Friday, so come work of all the holiday cookies and then join us the rest of the year.

Besos y un gran embrazo,
Laura y Manuel xo

Monday, 30 November 2020 | Permalink